Taught By Lynda Detmers – Indulge in a guilt-free holiday season with some Gluten Free Delights! From delicate Cut-Out Sugar Cookies to buttery Pecan Shortbread, Zesty Lemon Bars, and Rugelach busting with flavorful apricots, raisins and walnuts. Plus, Don’t miss out on the irresistible Florentine Lace Cookies with caramel-almond goodness with chocolate drizzle. Class fee $45. Please note we are NOT a FLOURLESS KITCHEN. These are Gluten Free Recipes in a Standard Kitchen that makes Gluten Items weekly. There is a chance of cross contamination in our kitchen, even with every effort and extra cleaning there is still that possibility. You are always welcome to bring your own GF snack to any class.