This class is appropriate for adults and also kids age 10 and up. This class is amazing and full of great technique!
Welcome to the most delicious (and filling) food known to man: pasta! Making pasta from scratch may seem intimidating to the home cook, but in reality, it’s quite simple. It’s very likely that you already have everything you need to get started sitting in your pantry! In this class, we’ll create amazing pasta dishes with scratch-made noodles. We will also cover how to make plain and flavored pasta by adding herbs and seasonings to the dough. Next, we’ll form our pasta into shapes and noodles such as Fettuccine, Ravioli, Cannelloni, and Tortellini. Of course, what would pasta be without a savory sauce? We’ll make classic pasta sauces to accompany our noodles like Bolognese, Roasted Red Pepper Cream, Pesto, and Alfredo. If you always wanted to learn to make homemade pasta, then this is the class for you! It’s going to be a carb overload and it’s going to be amazing!